Italian food is celebrated the world over, but the real excitement comes when you dive into regional cuisine, which all starts with excellent local produce.
Chianti’s flavoursome olive oil, crunchy bread, and lavish range of meat and cold cuts is no exception. This gastronomy is like the perfect colour palette for a painter. Why not learn to create your own culinary masterpieces like a local?
If you want to immerse yourself in all the nuances of the Italian food culture, Greve in Chianti is the perfect place. Learn to combine its rich local ingredients as you cook traditional dishes with your Cesarina. Are you ready for this wonderful adventure into the art of home cooking?
Learning how to cook in a local home is a wonderful way to gain insight into Italy's real culture. What could be a better souvenir than cooking knowledge to last a lifetime?
Learn how to prepare 3 local recipes (starter, pasta and dessert) from scratch with your Cesarina and discover the secrets of regional Italian cuisine.
After the class, taste the fruit of your labour accompanied by local wines.
Learning and dining with a Cesarina gives you the chance to be welcomed in like one of the family and dive into in the traditions of everyday Italy.