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A long stunning coast lined with chestnut forests, vineyards and a huge volcanic rock in the middle. Welcome to the island of Ischia!
This varied panorama brings a lot of ingredients that make up the local cuisine. You can put your skills to test cooking fish dishes from the blue sea that surrounds the island or making the iconic “Rabbit all'Ischitana”. If you are vegetarian, you will still have a lot of options like the famous Pizza or learning how to cook and combine the different seasonal vegetables.
Are you ready to experience Ischia like a local?
Learning how to cook in a local home is a wonderful way to gain insight into Italy's real culture. What could be a better souvenir than cooking knowledge to last a lifetime?
Learn how to prepare 3 local recipes (starter, pasta and dessert) from scratch with your Cesarina and discover the secrets of regional Italian cuisine.
After the class, taste the fruit of your labour accompanied by local wines.
Learning and dining with a Cesarina gives you the chance to be welcomed in like one of the family and dive into in the traditions of everyday Italy.