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Italian Meatballs (Polpette, as we call them in Italy) are famous all over the world and they represent an authentic gastronomic tradition. You can find variations of Polpette in cuisines all over the world, and in Italy, Polpette recipes vary greatly from family to family.
In Italy everyone loves Polpette. The kids love to make them with their Nonnas and every family has its secret recipe. Some fry them, others stew them or cook them on the grill orin the oven, while others boil them.
When you arrive at your host’s home, you will enjoy a classic Italian aperitivo, Prosecco with some savoury nibbles, while the kids get started on their lesson. You can relax and enjoy your wine, or get involved with the cooking.
The children will learn how to make 2 different kinds of meatballs typical of the Italian region you are visiting. They are an easy and fun dish to make!
And, after a good plate of meatballs, Tiramisu is the best choice to complete your Italian feast. Together with your Cesarina you will learn to make this iconic dessert step by step.
At the end of the class you will taste the fruit of your labour accompanied by local wines and something else for the little ones to drink.
The kids will love getting their hands dirty and getting involved in the kitchen. When you get back from your trip, you can use your new skills to make an Italian dinner for all your friends.
Are you ready to live an amazing day cooking like an Italian family?