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free for children age 0-3, -50% for age 4-8

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Kids' Kitchen: Italian Meatballs & Tiramisu Class

Location:Available all around Italy
Duration:3 hours
Reviews:4.75 ★ (74)
durationcooking classes

Italian Meatballs (Polpette, as we call them in Italy) are famous all over the world and they represent an authentic gastronomic tradition. You can find variations of Polpette in cuisines all over the world, and in Italy, Polpette recipes vary greatly from family to family.

In Italy everyone loves Polpette. The kids love to make them with their Nonnas and every family has its secret recipe. Some fry them, others stew them or cook them on the grill orin the oven, while others boil them.

When you arrive at your host’s home, you will enjoy a classic Italian aperitivo, Prosecco with some savoury nibbles, while the kids get started on their lesson. You can relax and enjoy your wine, or get involved with the cooking.

The children will learn how to make 2 different kinds of meatballs typical of the Italian region you are visiting. They are an easy and fun dish to make!

And, after a good plate of meatballs, Tiramisu is the best choice to complete your Italian feast. Together with your Cesarina you will learn to make this iconic dessert step by step.

At the end of the class you will taste the fruit of your labour accompanied by local wines and something else for the little ones to drink.

The kids will love getting their hands dirty and getting involved in the kitchen. When you get back from your trip, you can use your new skills to make an Italian dinner for all your friends.

Are you ready to live an amazing day cooking like an Italian family?

To Italy with Love

Buy this experience as a gift card, and the recipient can redeem it any time

What other guests think of Cesarine100% verified reviews: real guests, real experiences.
74 reviews
Giulia è un concentrato di energia e di carica positiva. Ci ha accolto nella sua bellissima casa veneziana e, con la sua simpatia, ci ha fatto
dicembre 2021
Magnifica esperienza e cibo delizioso. Il menù proposto dalla cesarina Laura Clotilde ci ha stupito tanto. Conoscevamo già i piatti tipici della
Margherita & Antonio
dicembre 2021
It was a beautiful experience. Paola was a very attentive host. She allowed my colleagues and me to learn how to prepare an excellent lunch, but
Michele V
dicembre 2021
Abbiamo avuto il piacere di essere ospiti di Jasmine e suo marito, sono deliziosi! La cena composta di quattro portate è stata buonissima e
Alessandro & Martina
dicembre 2021
Alessandra Clemente did another fantastic lesson with careful step-by-step instructions and information about the history of food and culture.
dicembre 2021