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Polignano a Mare overlooks the sea and is surrounded by green fields and olive trees. Its character is reflected in the wide range of produce you can find in the small local food shops. Shop for appetising slices of focaccia at the bakeries, browse treasure troves of local cheeses and olives and baskets of fresh vegetables. Let's explore this foodie paradise!
Italy has a vast and varied culinary heritage, and our local hosts are proud to share its hidden secrets.
You'll visit the local market with your Cesarina host, who will teach you all about how to select the best ingredients with the seasons.
Then, you'll return to their home to enjoy an Italian Aperitivo and to cook a traditional feast together.You'll learn how to make Bruschetta (/bruˈsketə/) and to pick up a selection of your host's signature recipes, straight from their family cookbooks.
After the class, you will enjoy everything you've prepared with local wines.
This experience is the perfect choice if you want to encounter the real Italian regional gastronomy through genuine connections, food and friendship.