In Greve in Chianti, you'll find cooking inspiration everywhere you look.
The lively stalls of the weekly markets, full of fresh produce from the surrounding valleys, are the perfect place for discovering and tasting the authentic Tuscan gastronomy.
If it is not market day, you can lose yourself in the cosy food shops, which are filled with fascinating local ingredients.
Shop for freshly-baked bread, browse through treasure troves of local cheeses and olives and admire baskets of gleaming fresh vegetables. Let's explore this foodie paradise!
Enjoy the market tour, with the Cesarina learn how to select the best vegetables and ingredients of the season and immerse yourself in a private cooking class at the Cesarina's home. Learn the secrets of the most famous vegetarian dishes of local cuisine and taste the fruit of your labour accompanied by local wines.
During the cooking class the Cesarina will teach you some tricks of the trade of three authentic recipes (starter, pasta and dessert).
Have fun putting your cooking skills to the test. Each participant will have a workstation equipped with utensils and all the ingredients to make the dishes.