Ischia is a well-known island off the coast of Campania that is famous for its beauty... but you should visit this unique island also for its food.
Like its region Campania, food is an integral part of the culture and history of Ischia. Did you know that the wine has been produced here for 3000 years? The production was started by the Ancient Greeks. Or did you know that the volcanic sand of “Le Fumarole beach” is so hot that you can cook with its heat?
If you want to complete your immersion in this world of good food and wine, you should pull up a chair and enjoy the cherished recipes of a local family.
You can't visit Italy without trying at least one pasta dish... So we'll serve you two!
You will be welcomed into a Cesarina host's home to enjoy “Bis di primi”, two pasta recipes followed by one of Italy's most popular dessert, the tiramisu.
Feel like part of the family as you enjoy lovingly prepared regional recipes, accompanied by carefully selected local wines.