The Salento region is home to some of Italy's loveliest towns and villages, Otranto is one of them. This area is full of fresh produce and local must–try delicacies.
Travelling to this charming port city you will be fascinated by the pure blue sea, the laid-back atmosphere and (of course) the wonderful food.
Indulge in "Ciceri e tria" - fresh pasta with chickpeas, Frise bread and Pasticciotto cake. Enjoy the seasonal dishes straight from the family recipe books in a Cesarina’s home and discover the poetic and authentic side of Otranto.
You can't visit Italy without trying at least one pasta dish... So we'll serve you two!
You will be welcomed into a Cesarina host's home to enjoy “Bis di primi”, two pasta recipes followed by one of Italy's most popular dessert, the tiramisu.
Feel like part of the family as you enjoy lovingly prepared regional recipes, accompanied by carefully selected local wines.