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Trieste, in the north east corner of Italy, is a city of cultural encounters. This is reflected in its cuisine, a meeting of Mediterranean and Balkan flavours.
Trieste is home to excellent quality fish and meat from the surrounding area, both of which are used extensively in the typical recipes.
A dining experience at a local family home is the best way to discover the traditions, hidden spots, stories and authentic dishes of Trieste.
You can't visit Italy without trying at least one pasta dish... So we'll serve you two!
You will be welcomed into a Cesarina host's home to enjoy “Bis di primi”, two pasta recipes followed by one of Italy's most popular dessert, the tiramisu.
Feel like part of the family as you enjoy lovingly prepared regional recipes, accompanied by carefully selected local wines.