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Sweet and sour Venice: Bigoli in salsa Masterclass

Location:Venezia
Duration:3 hours
Experience:Private
Reviews:4.4 ★ (9)
durationbest sellerdurationcooking classes

According to the tradition, The Bigoli in Salsa (“bigoi in salsa” in Venetian dialect) were consumed in the festive days such as Christmas Eve, on good Friday and on Ash Wednesday. Nowadays they are a daily dish and you can find them in many restaurants or in the homes of the Venetian families.

In this course, you'll learn to prepare bigoli and this humble regional pasta sauce whose delicious flavours are only unlocked by the perfect technique.

The sweetness of delicately prepared onions is the perfect balance for the saltiness of anchovies.

Learn to create a harmony of flavour in this delicious sauce, paired with Venice's most traditional pasta. Learn how to make the most out of local ingredients with your Cesarina and collect secret family recipes passed down through the generations.

After the lesson, you will taste the fruits of your hard work with a lunch or dinner! You'll feel like part of the family as you relax and enjoy a glass of local wine with your host.

This cooking lesson is the perfect choice if you want to improve your cooking skills and learn a timeless and traditional Venetian classic. This experience is perfect for both seasoned cooks and beginners searching for humble and authentic flavours.

What other guests think of Cesarine100% verified reviews: real guests, real experiences.
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429 reviews
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Drew787 - Nov 2019
Wonderful Fresh Pasta Making Class and so much more in Bologna!
I signed up for a small group fresh pasta making class in Bologna. My goal was to learn to make sfoglia -- the egg and flour fresh pasta that can
Laurie - Nov 2019
What a great way to experience Venice on a deeper level! Our friendly host Giulia welcomed us into her home, taught us to make two tiramisu and
Kristjan - Nov 2019
Giulia was amazing and had multi-generational knowledge of Venice along with impeccable timing and expertise with instructing us through her
Excursion66476474774 - Nov 2019
Madera Food Tasting
We had a wonderful time with Anna Maria. She was very fun and patient with our badly spoken Italian. We had great tastings and enjoyed learning
Deborah P - Nov 2019
Wonderful!
After the food tour we went to see two historical sites and watched great movies about life in the Sassi. Even with pouring rain our tour guide