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Along with the fine arts, Florence is also well known for its hearty recipes, and the Pappardelle with wild boar ragù is a wonderful example of how local ingredients are used to create magical flavours. A rustic and wholesome dish, pappardelle with wild boar ragù is an unmissable dish if you’re in the area. Learning to prepare it for yourself will make you feel like a local!
This Masterclass is your chance to gain a deep understanding of local life here in Florence.
Knead and roll the dough fresh egg pasta and roll out the perfect pappardelle whilst preparing a Florence's most famous sauce with your Cesarina.
After the lesson, have a delightful lunch or dinner, and taste the fruits of your hard work with a glass of local wine.
This cooking lesson is the perfect choice if you want to learn about the story behind local Tuscan ingredients. This experience is perfect for both gourmets and beginners.
Buy this experience as a gift card, and the recipient can redeem it any time
Wonderful experience from start to finish! You will learn a ton and have a blast. I have taken mant cooking classes, but this was the best.
Serata piacevole, Catia è stata di buona compagnia, all'insegna dell'allegria e della leggerezza abbiamo preparato buoni piatti della tradizione…
We had the most wonderful food tour of Siena with Enza! She walked us all around her city, pointing out landmarks, cultural spots, and of course…
We had an amazing time with Debora! She was extremely hospitable and made us feel right at home. We took the cooking class and prepared two pasta…
Sissi was amazing - really friendly, helpful & sweet we had a very good time!! Food was delicious