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The streets of Pisa, overlooked by the famous and stunning “torre”, are full of history, which is the root of its rich and fascinating culinary heritage. It's hard to find Pisa's heirloom recipes in the local restaurants, but in Pisa’s home kitchens, you'll discover a treasure trove of secrets such as “pappa al pomodoro”, “Bordatino alla pisana” and “Torta co'bischeri”.
Immerse yourself in the regional traditions of everyday Italy. Your host will treat you to a three-course dining experience, showcasing their favourite traditional family recipes.
You will take part in an experience which is so much more than just a lunch or dinner. Dining with a Cesarina gives you the chance to be welcomed in like one of the family and live like the Italians do.