Santa Teresa di Gallura is a small seaside village on the north coast of Sardinia, where you can experience the relaxed way of life just like the local fishermen.
The village’s gastronomy is wide-ranging, from seafood dishes like Linguine with fresh red lobster, to meat dishes such as roasted suckling pig. Perfect for all tastes.
Slow down and enjoy a dining experience with a Sardinian family.
Immerse yourself in the regional traditions of everyday Italy. Your host will treat you to a three-course dining experience, showcasing their favourite traditional family recipes.
You will take part in an experience which is so much more than just a lunch or dinner. Dining with a Cesarina gives you the chance to be welcomed in like one of the family and live like the Italians do.