Near the famous city of Pisa you find Viareggio, a charming city where the Liberty style of the early twentieth century perfectly mixes with the harbor lively atmosphere and sparkling blue sea.
The local gastronomy is mainly based on the products of the sea like sardines, anchovies or clams. But it is also easy to taste the flavors coming from the “poor” cooking of Versilia, the area further inland.
Enjoy “Cacciucco Viareggino”, the typical fish soup, accompanied with homemade toasted bread or Spaghetti with clams in the company of a Viareggio family and feel like a local.
Immerse yourself in the regional traditions of everyday Italy. Your host will treat you to a three-course dining experience, showcasing their favourite traditional family recipes.
You will take part in an experience which is so much more than just a lunch or dinner. Dining with a Cesarina gives you the chance to be welcomed in like one of the family and live like the Italians do.