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If you arrive in Cagliari from the sea, you will be overwhelmed by the vibrant colours and atmosphere of the city. The sea and its delicious produce are the main characters of Cagliari’s cuisine. Imagine yourself on a terrace in front of the sea, savouring the tasty “fregula sarda”, the typical couscous with mussels and clams with a glass of local wine, while chatting with a Sardinian family. This is Bella vita!
Immerse yourself in a private dining experience at a Cesarina's home, enjoy an exclusive cooking demo and taste authentic recipes treasured in family cookbooks passed down by real Italian Mammas. Feel the warmth of Italian hospitality as you connect with local people.
Enjoy an Aperitivo with sparkling wine and nibbles followed by a 4-course menu including starter, pasta, main course with side dish, dessert with drinks included (water, selection of red and white wines from regional cellars and coffee).