After a long day spent exploring Siena, your thoughts will turn to food. Luckily, you're in the perfect place if you're hungry. How about thick 'pici' pasta, rolled lovingly by hand, or pappardelle pasta ribbons with rich wild boar ragù? Eat like local people do in their own homes... with second helpings, of course!
Immerse yourself in a private dining experience at a Cesarina's home, enjoy an exclusive cooking demo and taste authentic recipes treasured in family cookbooks passed down by real Italian Mammas. Feel the warmth of Italian hospitality as you connect with local people.
Enjoy an Aperitivo with sparkling wine and nibbles followed by a 4-course menu including starter, pasta, main course with side dish, dessert with drinks included (water, selection of red and white wines from regional cellars and coffee).