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free for children age 0-3, -50% for age 4-8

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Typical dining experience with cooking demo in Venice

Location:Venezia
Duration:3 hours
Experience:Private
Reviews:4.8 ★ (94)
durationbest sellerdurationlunches & dinners

The stunning canals of "La Serenissima" are full of history, which is the root of its rich and fascinating culinary heritage. It's hard to find Venice's heirloom recipes in the local restaurants, but in home kitchens, you'll discover a treasure trove of secrets such as Zaetti biscuits, "vulcano" risotto and "saor" sauce.

Immerse yourself in a private dining experience at a Cesarina's home, enjoy an exclusive cooking demo and taste authentic recipes treasured in family cookbooks passed down by real Italian Mammas. Feel the warmth of Italian hospitality as you connect with local people.

Enjoy an Aperitivo with sparkling wine and nibbles followed by a 4-course menu including starter, pasta, main course with side dish, dessert with drinks included (water, selection of red and white wines from regional cellars and coffee).

What other guests think of Cesarine100% verified reviews: real guests, real experiences.
5.00
333 reviews
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Timothy - Oct 2019
We had an awesome time with Barbara! We had a tough time finding each other at first (my fault), but she was incredibly understanding and
Bob R - Oct 2019
A dream come true!
For as long as I can remember, my Dream has been to take a cooking class in Italy someone’s kitchen and experience not only the food but the
Mary - Oct 2019
Great Pasta and Foccacia making lesson with Rosanna
I spent several hours at Rosanna's flat with her and her partner who had very good English. They were both very charming, interesting people and
anneusa - Oct 2019
We absolutely loved our class with Laura
My 20 year old daughter and I booked this class while in Milan. It was an amazing experience. Laura was so nice to share her home and secret
Islander R - Oct 2019
Tasty home style meal
We learned to prepare a Catanian home style meal. From scratch: ravioli pasta, tomato sauce, filling for the ravioli, and, of course, wine!
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