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Unique flavours of Liguria: Pesto Masterclass
cooking classes
best sellerPesto sauce is probably one of the most famous of all the delicious dishes of the Liguria region. Fresh green Basil, authentic Pecorino and Parmigiano cheese, crunchy pine nuts... It’s impossible not to love Pesto.
This typical recipe dates back to the Middle Ages, where the aromatic herbs were used in many recipes.
In this course, you'll learn to prepare this famous sauce the traditional way: using a pestle and mortar, just like in an ancient apothecary.
Your Cesarina will also teach you how to make Trofie fresh pasta from scratch.
You will then taste the fruit of your labour together with a selection of local wines. Delicious!
Once back home, impress family and friends with your new pesto-making skills!
It was an amazing experience. The personal touch of the host Elinda and her technique was really good. She was very particular about everything…
This was the best cooking class I have ever attended. We try to take a cooking class on every vacation, and we've had some very good ones, but…
My husband and I can honestly say that this was one of our favorite cooking class experiences! We really enjoyed having Oriana as our pasta…
We had an absolutely fantastic experienced with our Cesarina Barbara! My friend that went with me is really shy, but she helped him to really get…
Martina was incredible and made us feel so at home during this experience! Her cooking was exquisite and she was able to express her passion for…