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Vegetarian Cooking Class in Varenna

Location:Varenna
Duration:3 hours
Experience:Private
Reviews:4.9 ★ (53)
durationbest sellerdurationcooking classes

The mamme of Varenna are used to cooking using local fish from the sparkling lake and fresh produce from the rich backcountry. The local cuisine is genuine and home-made and reflects the lake, the mountains and the hills’ delights.

Learn to prepare polenta in its multiple variations or the ancient Miascia cake, made using simple stale bread. Just delicious!

Italy has so many vegetarian options to offer - if you know where to look! Take home authentic Italian cooking skills to last a lifetime.

The Cesarina will teach you the secrets of three typical dishes (starter, pasta and dessert), based on their own family recipes and what’s in season. Then taste the fruit of your labour accompanied by local wine.

The perfect experience for avid cooks looking for vegetarian choices in Italy.

What other guests think of Cesarine100% verified reviews: real guests, real experiences.
5.00
429 reviews
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Drew787 - Nov 2019
Wonderful Fresh Pasta Making Class and so much more in Bologna!
I signed up for a small group fresh pasta making class in Bologna. My goal was to learn to make sfoglia -- the egg and flour fresh pasta that can
Laurie - Nov 2019
What a great way to experience Venice on a deeper level! Our friendly host Giulia welcomed us into her home, taught us to make two tiramisu and
Kristjan - Nov 2019
Giulia was amazing and had multi-generational knowledge of Venice along with impeccable timing and expertise with instructing us through her
Excursion66476474774 - Nov 2019
Madera Food Tasting
We had a wonderful time with Anna Maria. She was very fun and patient with our badly spoken Italian. We had great tastings and enjoyed learning
Deborah P - Nov 2019
Wonderful!
After the food tour we went to see two historical sites and watched great movies about life in the Sassi. Even with pouring rain our tour guide