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Treviso cuisine is one of the richest and most varied in the Veneto region’s gastronomy.
This city is situated in an area where there is a great abundance of fruit, vegetables, cereals and livestock products. Radicchio and asparagus are the flagships of the gastronomy of Treviso and there's nowhere better to try them than at home with local families.
Italy has so many vegetarian options to offer - if you know where to look!
Enjoy signature vegetarian dishes at home with an expert local host. Immerse yourself in the city's culture and explore the city through food and friendship.
Dining with a Cesarina gives you the chance to be welcomed in like one of the family and live like the Italians do. The perfect experience for food lovers looking for vegetarian choices in Italy.