Dive into in the regional traditions of everyday Italy and discover the secrets of Milan's cuisine. Learning how to cook in a local home is a wonderful way to gain insight into Italy's real culture.
Cooking courses are an enjoyable way to learn new recipe... and local homes are the perfect place to learn the hidden secrets. In this course, you'll learn to prepare Cotoletta alla Milanese - a delicious breaded veal cutlet that is the pride of local kitchens. Preparing the perfect Cotoletta alla Milanese takes practice, technique, and experience.
Learn how to make the most out of local ingredients with your Cesarina and collect secret family recipes passed down through the generations. After the lesson, you will taste the fruits of your hard work with a lunch or dinner! You'll feel like part of the family as you relax and enjoy a glass of local wine with your host.
This cooking lesson is the perfect choice if you want to improve your cooking skills and learn a timeless and traditional Italian classic. Surprise your friends and family with your new recipe (and Cotoletta certificate!) when you get home and learn how to add the Italian touch to your home cooking, wherever you are in the world.
This experience is perfect for both seasoned cooks and beginners searching for simple and authentic flavours.