Cooking classes

At Julia's home for a unique culinary experience

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Duration 3h

Max 8 guests

Spoken languages:  English and Italian

Challenge yourself with a pasta-lover cooking class and enjoy an authentic Italian meal with the recipes prepared during the class

Your menu
  • Tagliatelle with tomato sauce and basil
  • Farfalle (short pasta ) with Parmigiano
  • Ricotta and spinach ravioli with butter and sage

Welcome to my exciting cooking class in the heart of Venice! As a local guide and passionate cook, I am excited to share with you the secrets of Venetian cuisine, starting with the preparation of 3 traditional pasta formats: tagliatelle, ravioli and farfalle.

I will guide you through each step of the culinary process, sharing with you my family's traditional recipes and the history behind Venetian cuisine.

As you cook, you will learn how to make fresh tagliatelle, flavorful ravioli filled with delicious ingredients, and farfalle, all accompanied by local wines for a complete culinary experience. This cooking class will be a unique opportunity to learn how to prepare authentic Venetian dishes!

33 reviews
It was amazing. Giulia is such a lovely person. We really felt welcome and we loved the cooking experience from A to Z (including the food). We highly recommend it to everyone. Thank you Giulia for creating this core memory is Venice!
Younes & Chinouk - August 2023
We had a wonderful cooking class with Giulia. She was very welcoming in her house, gave us a lot of insights about venetian and Italian culture and the pasta we made were delicious. She shared all the recipies and we are looking forward to trying it at home. We would recommand the experience 200%! Merci Giulia!
Virginie & Bruno - July 2023
A wonderful evening hosted by Guilia - we were able to cook our own pasta from fresh ingredients and a tiramisu ! We had a fantastic experience making everything from scratch and our host was amazing - a lovely memory of great food and good company ! With Prosecco and coffee ! Thanks Guilia X
Jane  - March 2023
5 of my family enjoyed the morning making 2 pastas & tiramsu with Chef Guilia. She is an amazing “sparkly” patient, well organized instuctor! She opened her home to teach us novices! We then enjoyed our pastas with local Prosecco! If we could give 10 stars we would. Guilia, thank you for shari g your Italian cooking knowledge & your home to us! 💕🍷
Joette Gdovin - September 2023
Everything was wonderful and we had such a great time!!! About to make one of the recipes again at home today! Giulia was terrific, friendly, knowledgeable and the food was amazing! THANK YOU!!!
Dana Scott - August 2023

€145.00 per guest

€72.50 per child

You’ll receive the exact address after the booking
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Cesarina from 2018Location: Venice    Languages: English and Italian
Venice is a unique place: floating on a lagoon with a network of thousands of canals. Rich in history and culinary tradition, it is a city of art, forged from different pasts and cultures, with profound ties to both the land and the sea. The ancient city is also home our Cesarina, Giulia. Her cooking reflects her regional and family traditions made even more unique by a modern twist with her passion and expertise in local and seasonal ingredients. Giulia: "For me cooking is not a journey through youth but rather onwards into maturity. My childhood was spent in my grandmothers’ kitchens with the aromas and flavours of two different Italian cultures; Born in Turin with mother from Mantua and a Venetian father, I grew up around my grandmother in Mantua, with the scent of pumpkin, rolling homemade pasta, and in Venice with the sharing culture of Cicchetti (aperitivo finger food). Polenta, however, was common to both regions although in Mantua it had a yellow tinge and stark white colour in Venice".
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How it works

Why book with Cesarine?

Families and solo travellers welcome

Free cancellation

  1. Need help while booking your next experience? Contact us!
  2. +39 3401564661
  3. +1 (985) 531-9607
  4. LUN / VEN   9:00-18:00

Cesarine Area

  1. My Area