Teresa
Spoken languages: Italian and English
Special Italian Menu with Cooking Demo: starter, pasta, main with side dish and dessert.
Your menu
- Vegetables from my garden and local cheeses
- Ziti pasta with traditional Genova sauce (sauce with meat and onion)
- Genoese meat and baked potatoes
- A closed tart made of soft shortcrust pastry which contains a filling of custard and sour cherries
Genovese is a pride of traditional Neapolitan cuisine: a thick sauce made from the slow cooking of onions and meat. Cooking ragù is an act of love, a nourishment of the soul, prepared following not so much a recipe but a ritual. The main ingredient in any ragu recipe is time, and the result repays the wait: a dish that brings everyone together. We end on a sweet note with cream and black cherry pizza, a very old Neapolitan recipe reminiscent of the scents and flavors of yesteryear, grandma's house.
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€85.00 per guest
€42.50 per child
Where
You’ll receive the exact address after the bookingTeresa
Cesarina from 2022Location: Vico Equense Languages: Italian and English"My name is Teresa and I am lucky enough to live in Vico Equense, a splendid town which boasts a world-famous food and wine tradition and which has given birth to some of the most famous starred chefs of the moment. I am a simple and hospitable person, I love share the pleasures of the table with relatives and friends. I often re-propose old family recipes but I don't disdain the charm of innovation and experimentation. My love for the home, the land, cooking and simple things make me bring to the table mainly vegetarian dishes based on vegetables and greens, strictly in season, grown by me and my family in a garden a few kilometers from my house (located in the city center).delicious provolone del monaco.My menus will obviously vary in based on the seasonality of the raw material.According to the best family traditions with the products of my garden I make preserves of all kinds, from pickled oil to jams to finish with tomato preserves".