Cooking classes
Gluten-free cooking in Venice: the most delicious recipes
5.0
We will start by whipping up savory potato and tuna meatballs served with a vegan mayonnaise. Next, we'll create a stunning dish of chestnut gnocchi with pears, fondue, and nuts. And for dessert, we'll indulge in creamy mascarpone berry cups.
During this cooking class, you'll learn the tricks and techniques to create these gluten-free dishes while enjoying the sights and sounds of Venice. You'll have the opportunity to taste your creations with a complementary drink of your choice. Don't miss this unique and delicious experience in the floating city!
Gluten free
€129.00 per guest
€129.00 per guest
€64.50 per child
Cesarine Area
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