Cooking class: learn how to cook Italian recipes and taste the dishes prepared during the class
- Baci di dama salted with pistachio and pecorino, filled with mortadella mousse
- Gnocchi (homemade pasta) with meat sauce
- Wine biscuits
Savory baci di dama are beautiful to look at and delicious to eat.
Dumplings according to my mom's original recipe have always made anyone fall in love. Wine donuts. All dishes, for those who want, can be made in a vegetarian version. In my spacious kitchen we will have fun cooking and eating. In spring, summer and fall you can eat in the garden.
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€129.00 per guest
€64.50 per child
WhereYou’ll receive the exact address after the booking
AndreaCesarina from 2023Location: Rome Languages: Italian, English, Spanish
"Born and raised in Rome, cooking is a great passion transmitted by my mother, who as a child cooked me all the dishes of the Roman and Lazio tradition... and those of my grandparents from Romagna. When I grew up I continued to study, traveling a lot, in courses and self-taught, the whole kitchen. Besides savory, I love making traditional desserts and modern cakes too. I love exchanging recipes and secrets in the kitchen, hosting and/or teaching how to prepare a simple or complex dish. Everyone can learn! I'm waiting for you to offer you my professionalism, but also spontaneity and sympathy".