Max 2 guests
Spoken languages: Italian, German, French, Spanish, English
Cooking class followed by lunch or dinner with the recipes prepared during the class.
- Ravioli (homemade pasta) with butter and marjoram
- Tiramisù (a chilled dessert made with coffee, lady fingers and mascarpone cheese)
PREPARATION OF THE CLASSIC TUSCAN CROUTON WITH CHICKEN LIVERS, HOMEMADE PASTA WITH FRESH EGGS COLLECTED FROM OUR CHICKEN COOP, WE WOULD GO TOGETHER TO GET THEM AND ALWAYS TOGETHER WE COULD COLLECT THE NETTLES TO MAKE THE FILLING AND THEN WHY MISS THE TIRAMISU ALWAYS WITH THE FRESH EGGS OF THE HENS
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€129.00 per guest
€64.50 per child
You’ll receive the exact address after the booking
LINDACesarina from 2021Location: Serravalle Pistoiese Languages: Italian, German, French, Spanish, English
"While I cook, I relax and fall in love with Tuscan cuisine more and more, with its silly bread, the fundamental basis of many dishes with strong and tasty flavors. explore with different paths. I like to 'pamper' my guests with traditional recipes, because it makes me feel closer to my childhood memories and I would like to pass them on to those who want to welcome them."