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Cooking classes

Tagliatelle, potato tortelli and tortelli d'erbetta

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Nadia

 Sala Baganza

 Duration 3h

 Max 4 guests

Spoken languages:  Italian and English

Pasta Lovers Cooking class followed by lunch or dinner with the recipes prepared during the class.

Your menu
  • Fruit tart
  • Parmigiano Reggiano and Malvasia wine
  • Trio of first courses (those prepared together)

We will make three types of typically Parmesan pasta with family recipes and taste them together

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€145.00 per guest

€72.50 per child

Where
You’ll receive the exact address after the booking
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Nadia
Cesarina from 2022Location: Sala Baganza    Languages: Italian and English

"My kitchen is the mirror of tradition. I love to prepare the typical dishes of our Emilia: the fried cake with our wonderful cold cuts, agnolino and tortelli with herbs and potatoes. All my recipes are family recipes, like the walnut cake. with butter and coffee cream or Easter peaches… ".

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FAQ

How it works

Why book with Cesarine?

Families and solo travellers welcome

Free cancellation