Cooking classes
Taste the Flavors of Cattolica: Cooking Class
5.0
Foodie
Cooking class: learn how to cook Italian recipes and taste the dishes prepared during the class
Your menu
- Sardines with piada romagnola
- Passatelli in broth
- Chocolate cake
Join me in a cooking and tasting experience where we'll discover the authentic flavors of Cattolica's culinary traditions.
We'll start with a visit to the local market to select the freshest ingredients, and then head back to my home kitchen where I'll guide you through the preparation of traditional dishes such as piadina and seafood risotto. As we cook, we'll learn about the history and culture behind each recipe. After our hands-on cooking class, we'll sit down together to savor the dishes we've prepared, accompanied by local wines. It's an unforgettable way to immerse yourself in the flavors and traditions of Cattolica.
Reviews
5.0
1 review
Cesarine - Taste the Flavors of Cattolica: Cooking Class
- I had 2 amazing days learning and eating with Michela.. what a joy it was ❤️ Not only she thought me a lot about traditional local cuisine, but she is also an amazing company to talk and share our love for food! I definitely recommend this experience, specially the pasta course 😋 Thank you Michela for your amazing hospitality!!! Whenever I’m back to Cattolica, I’ll definitely book another morning/afternoon with her ❤️👩🏼🍳
Míria - March 2022
€129.00 per guest
€64.50 per child
Where
You’ll receive the exact address after the bookingMichela
Cesarina from 2019Location: Cattolica Languages: English, Spanish, ItalianMichela lives in Cattolica, the last town in Romagna, a land on the border with the Marche, populated by tourists in the summer and quiet and lovable with its lively port in the winter. Her passion for the culinary art was born as a child, always between the feet of her grandmother and mother, in the kitchen of the family hotel. Always accustomed to conviviality and hosting people from all over the world, "because the people of Romagna are born with the cult of good food and I think we are able to give our best!" Her shopping is local, she loves going to the farmers' market for seasonal fruit and vegetables and to the port for the catch of the day, where a smile and a joke in dialect are never lacking!