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 Duration 3h

 Max 4 guests

Spoken languages:  Italian, English, French

Cooking class followed by lunch or dinner with the recipes prepared during the class.

Your menu
  • Chickpea and rosemary mousse with salami and taralli
  • Gnocchi (homemade pasta) with pesto
  • Tiramisù with coffee

Making gnocchi was my Saturday morning task. With grandma we would choose the best potatoes and, as soon as they were cooked, together we would start kneading. The memory is still very present in my mind and also in that of my children to whom I wanted to pass on this tradition of ours. In this cooking class we will learn how to make potato gnocchi. We can dress them with pesto or with a meat and sausage ragout. As an appetizer we will make a chickpea mousse together while dessert will be the most classic of tiramisu, the coffee tiramisu. All this in my house that is still grandmother's house where you can breathe the tradition of old-fashioned flavors and from where you can enjoy a view of the Borromean Islands. I am waiting for you in Baveno to share moments of serenity with me.


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€129.00 per guest

€49.50 per child

You’ll receive the exact address after the booking
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Cesarina from 2021Location: Baveno    Languages: Italian, English, French

"The kitchen has fascinated me since the child, I followed carefully mom to the stove trying to learn all her recipes. Mine is a 360 degree cuisine that enhances my region, Piedmont. With my partner, wine connoisseur, who follows me in my creations, we prepare delicious lunches and dinners, respecting the tradition with particular attention to the research and selection of ingredients."

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How it works

Why book with Cesarine?

Families and solo travellers welcome

Free cancellation