Cooking Classes
Traditional Tuscan pasta: tordelli and tagliatelle
5.0
Anna
Spoken languages:
Italian, English, Spanish, Portuguese
Has pets
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
- Mixed appetizer with local products
- Tortelli
- Tagliatelle
- Tiramisu
In our typical brick farmhouse in the Tuscan countryside you will be welcomed with a platter of cured meats and cheeses from our area accompanied by a glass of prosecco. You will learn how to prepare tordelli stuffed with potatoes and bacon, starting from the preparation of the pastry sheet with flour and eggs to the hand sealing of each tortello. We will also prepare together the famous tagliatelle that will be seasoned with the typical white sauce of the Val di Chiana. To finish you will be able to taste a magnificent tiramisu of which you will learn all the secrets for its preparation, from pasteurizing the eggs to dusting with chocolate.
Remaining char: 500
Total: €133.00
€133.00
per guest€67.00 per child
Reviews
5.0
46 reviews
- We had a wonderful class! We learned so much and had an amazing evening with outstanding people. Anna was a fantastic teacher! She is very patient and kind. It was a great experience. She and her husband were extremely knowledgeable and a joy yo meet. Everything was very clean and well organized. They have a beautiful home and an immaculate kitchen! We had no idea we could make the best tiramisu in Italy! Take her class for the recipe!
- The most wonderful evening with Anna and Stefano! Their home was beautiful and they welcomed us right in! The food was amazing and the company made it even better. The focaccia, jam and tiramisu were absolutely perfect! Best focaccia and tiramisu of our entire trip!
- Our family of 3 had the most amazing experience with Anna & Stefano. They opened their beautiful home to us and made us feel like family from the beginning. Anna taught us the techniques of cooking while Stefano made sure we were comfortable and had what we needed. The moments of sitting in their living room and around the dining table will be remembered forever. The conversations about family and life really made it feel special. Our 16 year old son had a wonderful time learning to make the pasta and being next to Anna learning her techniques. When we left, it felt like we were saying goodbye to family. When we come back to this region we will definitely connect with Anna & Stefano for another class.
- I highly recommend doing this pasta making class. It was such a fun and memorable experience. Anna and her husband were so kind and welcoming. My friend and I did this together and had a great time. Anna showed us how to make 2 pastas and tiramisu. She showed us her techniques and was also very patient. Halfway through while we waited for our pasta to dry and dessert to set we had wine and an appetizer which was a beautiful focaccia that she had made earlier. and then chatted a while. Once the pasta was ready we sat down to a beautiful table that was set and got to eat what we made. It was delicious!! I can’t wait to make these recipes for my family.
- Amazing people and food Great experience
Michelle -
Avery -
Kirk Family -
Vickie -
Lizanne -
Remaining char: 500
Total: €133.00
€133.00 per guest
Where
Anna
Cesarina from 2023Location: Foiano della Chiana (AR) Languages: Italian, English, Spanish, PortuguesePeasant tradition and Valdichiana specialties on the table !
Experiences you may like
FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
What are the best cooking classes in Foiano della Chiana?
The best cooking classes in Foiano della Chiana are:
What are the best food experiences in Foiano della Chiana?
The best food experiences in Foiano della Chiana are:
What are the best food & wine tours in Foiano della Chiana?
The best food & wine tours in Foiano della Chiana are: