5.0
Dining experience: take a seat and enjoy an authentic Italian meal with a local Cesarina
Private Experience
Private experiences are reserved for you and any guests you have booked for: no other people will be added so that you can enjoy maximum privacy.
Your experience
Vegetarian
Gluten free
Reviews
5.0
25 reviews
- Wonderful, fantastic experience. Rosa is a truly warm, loving and interesting person with a great singing voice. Also a good cook! Thank you for the prickly pear liquor
- A wonderful event! Rosa has been a lovely host. She gave me a lot of insights into cooking pasta and tiramisu. I recommend strongly to book a cooking class with Rosa. It turned out she is not only a good chef and host but also a great singer! Looking forward to the next cooking class!
- Rosa was a wonderful host. Very warm and friendly, and a great singer to accompany the cooking. It was lovely to meet a local and another traveller (it was 2 of us doing the class). The atmosphere was really relaxed and I had a lot of fun. A really great option for solo travellers. Also appreciated that I was allocated a host so close to my accommodation.
- I had such a great evening. I am not a very good cook but rosa was very kind and patient. I learned a lot about sicilian pasta and history. The whole evening was perfect. Rosa is an extremely nice host, very welcoming. Rosa is not just a very good cook but also a talented artist and singer. She sang for me all the time :)
- Amazing! Vegetables from her garden, wonderful cocktails, stories about Sicily, and special family recipes. I've never made pasta before but I'll do it again. Thank you Rosa and Cesarine!
Sher Meekings - October 2023
Katrin - September 2023
Paul - September 2023
Rosa - September 2023
Rosa Ippolito - May 2023
€95.00 per guest
(€47.50 per child)
€95.00 per guest
€95.00 per guest
€47.50 per child
Where
Rosa
Cesarina from 2021Location: Barone Languages: Italian and EnglishRosa welcomes her guests to her apartment in the heart of Ballarò. "I love to cook and experiment, but in the end I love to cook and eat Sicilian, using Sicilian products at Km 0. What I cook was taught to me by my mother, by aunts and grandmothers acquired over time. I am a singer and actress, so I love to sing while I cook and entertain my guests with songs and stories of our Sicily bedda. At my table, simple and well-finished, seasonal dishes, with attention for vegetarians and gluten intolerant. "