In a neighborhood that still boasts a strong human identity, where the botteghe (workshops) and ancient stores of old Milan still exist, we meet Armida.
Our Cesarina welcomes us into her home. It’s decorated in the classic style, but with modern accents. The traditional and elegant table is full of family memories.
Armida's passion for cooking was born by chance, leafing through cooking magazines, 'experimenting' with recipes and realizing that she was quite good at preparing many of them. Thanks to the encouragement of her family of gourmets, she decided to become a Cesarina!
She loves preparing traditional dishes, so she searches among the recollections and recipes that have been handed down from her grandmother, mother and mother-in-law. What makes her happiest is seeing the smiling and satisfied faces of loved ones after enjoying a good meal that she has lovingly prepared!
- Veal liver pate
- Osso buco with risotto milanese
- Seasonal salad
- Apple pie
- Aspic with vegetables
- Risotto with celery and gorgonzola
- Vitello tonnato (veal with tuna sauce)
- Fennel gratin (or other seasonal vegetables)
- Panna cotta
Our hosts are regularly updated on the latest hygiene and social distancing protocols, for everyone’s safety and peace of mind.
Our team of Culinary Guides are there every step of the way to provide personal assistance and tailor your unforgettable experience.
Your safety is priceless. Our payment system provides the best transaction security guarantees. Furthermore, you can cancel your booking up to 24 hours before the start time with no charges