Chianti is the perfect place for you to experience the genuine food and wine of Tuscany. Here, immersed in the beauty of the Tuscan countryside, you will find Chiara’s home.
Chiara always makes a big effort to create a stunning table, laden with fresh flowers and atmospheric candles. She serves historic recipes from her local cuisine, always using vegetables from her garden and produce from her local markets. “I learned to cook by watching my grandmothers in the kitchen,” she tells us, with a smile.
- Crostini neri (Tuscan chicken liver crostini), crostino with black cabbage and cannellini beans
- 'Pappa al pomodoro' (Tuscan bread and tomato soup)
- 'Tonno del Chianti (a typical Tuscan recipe, prepared with pork, herbs and olive oil)
- Sautéed swiss chard
- Almond cake
Our hosts are regularly updated on the latest hygiene and social distancing protocols, for everyone’s safety and peace of mind.
Our team of Culinary Guides are there every step of the way to provide personal assistance and tailor your unforgettable experience.
Your safety is priceless. Our payment system provides the best transaction security guarantees. Furthermore, you can cancel your booking up to 24 hours before the start time with no charges