"Cooking has always been my passion. I particularly like to cook with seasonal ingredients and invent new recipes using ingredients found at home. My most loyal supporters are my grandchildren, who particularly appreciate the dishes I prepare. I always have many friends to dinner or lunch and in the warmer months, the garden is the perfect setting for many meals."
With these words, Clara tells us how she developed her love for cooking; starting with local products, our Cesarina prepares delicious dishes reinterpreting traditional Venetian recipes.
- Venetian soppressa with white polenta and grilled seasonal vegetables
- Pasta with beans
- Guanciale bacon in Cabernet wine
- Sautéed or mashed potatoes and seasonal vegetables
- Clara's Pinsa
- Homemade bread
Our hosts are regularly updated on the latest hygiene and social distancing protocols, for everyone’s safety and peace of mind.
Our team of Culinary Guides are there every step of the way to provide personal assistance and tailor your unforgettable experience.
Your safety is priceless. Our payment system provides the best transaction security guarantees. Furthermore, you can cancel your booking up to 24 hours before the start time with no charges