"I have always cooked, I had a very good mother and aunt who rigorously prepared everything at home. Our house, being very large, has always lent itself to dinners and parties. From the countryside in Ciociaria I take fresh products and oil, together with friends with whom I share this passion and which, over time, have introduced me to small family businesses that produce all kinds of products: from meat to fish, from cheeses to vegetables, to wine. In the family we have always been shopping at the Mercato del Trionfale (very famous market in Rome). I don't like to always cook the same dishes, so sometimes I go shopping without knowing what I'm going to prepare and I am inspired by the market stalls."
- Mixed bruschetta
- Homemade fettuccine 'alla papalina'
- Baked pork ham with potatoes
- Artichokes in a pan
- Wine donuts
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Find out what people thought of their experience with Claudia
Claudia ist eine großartige Person, aufgeweckt, aufmerksam und sehr freundlich. Ihr Essen war lecker und sie hat uns viel über ihr Leben erzählt. Sie hat auch ausführlich unsere Fragen bezüglich des Essens beantwortet. Das Abend war rund und bleibt für uns eine tolle Erinnerung.
The best way to experiance Italian food! We had a great evening with Claudia and will recomend it.
Claudia was the best host we could have asked for. The food was amazing, the experience was so beautiful and we are looking forward to seeing her again when we return to rome. Must must must do!