Domenico lives in the Isola district, in the heart of Milan, where the new architecture, unique in Italy, marries the old railing houses. Here, in an open space, where the great masters of design are breathed in - even in the curated mise en place - he welcomes his guests.
Our Cesarino offers a cuisine that respects tradition, thanks to the recipes of grandmother Erminia. Furthermore, passion and innovation have always characterized and distinguished it, combined with a continuous spirit of curiosity, especially in the pursuit of excellence offered by the raw materials of the various Slow Food presidia, as well as a strong passion for the culture of wine.
- Select Lombard PDO salami and cheeses
- 'Pizzoccheri alla Valtellinese' (a traditional food product from Valtellina)
- Veal Milanese
- Baked potatoes
- The Sbrisolona (traditional crunchy tart)
Our hosts are regularly updated on the latest hygiene and social distancing protocols, for everyone’s safety and peace of mind.
Our team of Culinary Guides are there every step of the way to provide personal assistance and tailor your unforgettable experience.
Your safety is priceless. Our payment system provides the best transaction security guarantees. Furthermore, you can cancel your booking up to 24 hours before the start time with no charges