"I grew up among simmering pots, the scent of freshly baked cakes, massive fries, and fresh tomato salads. I grew up amidst simmering pots, the scent of freshly baked cakes, massive fries, and fresh tomato salads. So I approached the world of cooking from an early age. I think my home is a welcoming and enveloping place; just as I think that the table is a sharing not only of a meal but of dishes cooked with love for anyone who is part of it."