Hi! I'm Grazia.

wilmaCesarina from 2020
My speciality: Cassoeula
I live in: Mariano Comense
I speak: English, French, Italian

Good to know...

I offer vegetarian alternatives

"My origins are from Puglia, my passion for the culinary art and the search for raw materials was transmitted to me by my parents. I love cooking but, above all, I love the satisfaction of my guests. My cooking is very simple, but the raw material must be of the highest quality. I am waiting for you for a convivial, simple and genuine experience."

My specialities

- Local cold cuts and cheeses with honey

- Cassoeula

- Polenta and zola

- Chicory

- Pear and chocolate cake

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