Marilena has fun in the kitchen, and you can taste her passion in her cooking. Our Cesarina doesn't cook for herself, but for others, to see the look of pure satisfaction on her guests’ faces.
Marilena has lived in Sicily, Puglia and Veneto. She has maintained a deep connection with these areas, and the three souls of their cuisines can be found in her cooking: the refined cooking inspired by Sicily, the typical Mediterranean cooking linked to the Apulian tradition and, finally, the full-bodied flavours of the Venetian Plain, all of which all add to the Taste Experience's unique character.
- Mixture of horse meat cold cuts and fresh Asiago cheese
- Risotto with shredded horse meat
- Peasant-style guinea fowl
- Vegetables au gratin
Our hosts are regularly updated on the latest hygiene and social distancing protocols, for everyone’s safety and peace of mind.
Our team of Culinary Guides are there every step of the way to provide personal assistance and tailor your unforgettable experience.
Your safety is priceless. Our payment system provides the best transaction security guarantees. Furthermore, you can cancel your booking up to 24 hours before the start time with no charges