We are in Malamocco, a picturesque village on the Lido of Venice, with a seafaring soul, characterized by colorful buildings overlooking its squares and always famous for its vegetable gardens.
Here, inside an amazing villa from the 1500s, we meet Michela, Venetian for generations, with a strong passion for cooking and hospitality. In this location of history and style, in a fairytale dimension, offers to her guests a simple, genuine, and traditional lagoon cuisine. Through her recipes and the visit to the vegetable gardens, the fish market, and the mussel nursery, you can discover a hidden and unique Venice.
- Fish fry
- Ravioli filled with burrata with 'Malamocchina sauce'
- Sea bream with salt
- Artichokes of Malmocco
Our hosts are regularly updated on the latest hygiene and social distancing protocols, for everyone’s safety and peace of mind.
Our team of Culinary Guides are there every step of the way to provide personal assistance and tailor your unforgettable experience.
Your safety is priceless. Our payment system provides the best transaction security guarantees. Furthermore, you can cancel your booking up to 24 hours before the start time with no charges