Hi! I'm Paola.

wilmaCesarina from 2020
My speciality: Ragu with horse braised beef
I live in: Bari
I speak: Italian, English

Good to know...

I offer vegetarian alternatives

"In my family, food has always been in first place! My brothers and I have also inherited this passion, so much so that on Sundays we all get together at the table to enjoy a good meal. My father and my sister work in the agriculture, it is no coincidence that we are all great admirers and connoisseurs of the raw materials of the Apulian territory."


My specialities

- "Arraganate" mussels

- Ragu with horse braised beef

- Octopuses with their own water

- Stewed turnips

- Cartellate

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