In Ischia you can travel to discover the cuisine of the sea and land, between flavors, smells, and colors.
At our Cesarina’s home, you can enjoy a colorful, authentic, Neapolitan, and Mediterranean cuisine. The use of raw materials, and still genuine crops easily available zero-kilometer products, the methods and recipes 'of the past', make her dishes delicious and unique. From her kitchen come the classic smells of this Mediterranean area, such as the sweet aromas of her citrus grove, where there are lemons, grapefruits, oranges, and mandarins.
- Seafood salad
- Crab and lemon Linguine
- Sea bass stew
- Potato croquettes
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