Image Profile

Patrizia

Cesarina from 2020

My speciality: Tagliolini pasta with poveracce (clams)

I live in: Rimini

Spoken languages: English and Italian

Good to know

I offer vegetarian alternatives

Hi from Patrizia!

The house of our Cesarina Patrizia is a small jewel a stone's throw from the sea, in fact, it’s surrounded by a garden with many flowers, a fragrant vegetable garden, and, in the distance, seagulls. "My passion for cooking was born when my grandmother made me get on a stool to help her cook, it was so amazing! My cuisine is simple, and strongly linked to the Romagna area”.

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My specialities
  •  Sardoncini (fish) with radicchio, onion and piadina
  •  Tagliolini pasta with poveracce (clams)
  •  Grilled fish in the Romagna style
Experiences
Reviews
5.0
156 reviews
Patricia helped us feel welcomed in her adorable farm home while cooking for us for the first class and helping us learn new recipes for the second class. She is a gracious host and full of information about her time honored recipes from her grandmother. I highly recommend a class with her.

Nikki - May 2025

We had an amazing moment with Patrizia and her mom "the sous-chef". The recipees were very well explained and we will for sure retry them at home. Patrizia really took care of us, she even adapt the recipees for my wife who is pregnant.

Jérôme  - May 2025

Patrizia ci ha accolto calorosamente con sua mamma e già si respirava atmosfera di casa e convivialità. Con pazienza e professionale esperienza ci siamo lasciati guidare dalle mani esperte di Patrizia cimentandoci in ricette con ottimi ingredienti dosati e scelti alla perfezione, nel rispetto delle tradizioni e del territorio, con anche delle piccole variazioni sul tema che dimostrano la preparazione di questa Cesarina eccezionale. Con semplicità e senza pressioni abbiamo preparato le nostre pietanze che abbiamo potuto subito assaggiare appena fatte ed erano una bontà. Patrizia è stata anche così gentile da lasciarci ciò che avevamo avanzato dalla porzione ricca e abbondante che ci ha saziato con gusto. Sicuramente un'esperienza coinvolgente, dove la semplicità della buona tavola e della buona compagnia vincono su tutto. Da rifare!

Francesco - April 2025

Esperienza bellissima,la Patrizia è una persona disponibile e molto cordiale.La consiglio vivamente.Grazie di tutto Patrizia

Davide  - April 2025

I don’t even know where to start. I had the pleasure of spending a day with Patrizia and her lovely family. They showed me around the market, sharing many interesting things and answering all my questions. We bought fresh ricotta for the pasta. Then, we went to her idyllic and beautiful home, which felt like a dream. Patrizia was an excellent and patient teacher, first explaining how to make tiramisu and then guiding me through making the pasta. When everything was ready, we tasted the delicious food. I can’t wait to try making it at home! Thank you for this wonderful experience. I hope to return one day and have you teach me to prepare another lovely meal in your beautiful home.

Natasia - April 2025

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