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Marco C.

Milano (MI) - Lombardia

Milan, dynamic city and breeding ground of new trends and experiences, and from a culinary point of view, as well. This is where Marco welcomes us into his characteristic apartment, located in a historical building dating from the early nineteen hundreds and furnished in vintage style. It is here where Marco is preparing a unique culinary experience for us to enjoy. 

Having grown up in a family with a strong and principled culinary tradition, our Cesarino has always had a passion for the local cuisine. Marco is attentive to tradition but also expresses his creativity by reworking traditional recipes, and he always combines them with selected natural wines.

Thanks to Marco's exuberance, enjoying a meal at his table is always full of energy and fun. His creative inspiration is also apparent in the table setting, which is colorful and elegant.


Taste, wine and creativity

  • Farmer's appetizer (selection of cheeses, cured meats and pickles from the Cascine)
  • 'Riso in Cagnone'
  • Steamed salmon trout
  • Zucchini from the vegetable garden
  • 'Sbrisolona'