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Teresa

Teresa F.

Policoro (MT) - Basilicata

Policoro: the sea and the archeology, the uncontaminated nature of the Bosco Pantano, the scent of the famous strawberries and other locally grown products and, finally, Cesarina Teresa's cooking.

Teresa invites us into her warm and welcoming home, where there is never a shortage of laughter and delicacies to enjoy at her table.

Our Cesarina loves being in the kitchen, brushing up on the culinary history of her region, dedicating her time to choosing locally grown and unprocessed ingredients.

Her recipes are a combination of indulgence, tradition and the culinary art because she loves to see her guests fully satisfied after enjoying lunch or dinner at her home.

Want to book this Cesarina?
Menu 1

  • Tasting of: 'lampascioni' with sausage and eggs, cauliflower pancakes, local salami
  • 'Frizzuli' (lucana pasta) with fried breadcrumbs and sauce
  • 'Gnummareddi' (rolls of lamb entrails)
  • Seasonal vegetables
  • Tart with local jams