Bologna (BO) - Emilia Romagna
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'Friggione' (is a tomato and onion sauce typical of Bologna) with homemade bread
'Gramigna' with sausage and peas
'Chicken cacciatore' (mum Paola's recipe)
Mashed potatoes and spinach (with butter)
Pinza with Bologna's mostrada (grandmother Marisa's recipe)