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Slow Food

Stefania D.

Polignano A Mare (Bari) - Puglia

Polignano, in Apulia, overlooks the Adriatic Sea and is the hometown of the great international artist Modugno. Here, between heaven and earth, in the “blu dipinto di blu", we meet Stefania.

Our Cesarina has always loved, ever since childhood. A passion that was passed down by her grandmother, with whom she used to prepare delicious desserts, especially for special occasions. Stefania also loves make dough for pizza, bread and focaccia. "Come to my house to rediscover the aromas of good and traditional food that are synonymous with happiness."

Menu 1

  • Friselle with cherry tomatoes, oregano, salt and EVO oil
  • Orecchiette with tomato sauce and fried bread balls
  • Sausage with white wine and onion
  • Baked potatoes with rosemary and zucchini
  • Sponge cake with pastry cream