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Slow Food

Hi! I'm Ginevra.

4.7 (86 reviews)
wilmaCesarina from 2016
My speciality: saffron risotto
I live in: Milan
I speak: Italian, English

Good to know...

I offer vegetarian alternatives

Ginevra C.

Milano (Milano) - Lombardia

"Cooking has always been my passion! I grew up in the Tuscan countryside, on the family farm and, later, we moved to Milan where I have accumulated small work experiences in the restaurant business. I took advantage of every trip I made in my life to get to know the local gastronomic traditions. I really like teaching and transmitting the passion for cooking and good food. My cooking reflects my tastes and so in the dishes, I prepare you can find all the trips I have made."

Menu 1

  • toasted polentine with gorgonzola
  • saffron risotto
  • ossobuco with gremolata
  • sautéed artichokes
  • chocolate cake with chocolate covered chichingeri