Hands-on cooking class with 3 recipes (starter, pasta and dessert) followed by a 3-course menu with the recipes prepared during the class.

THE VALSABBIA IN YOUR HOME

Cooking class with 3 recipes of the Franciacorta territory (appetizer, first course of fresh pasta and dessert) followed by a 3-course menu with the dishes prepared during the course

From the Lake to the Countryside

Capturing the spirit of a place means feeling at ease in any country in the world and predisposes one to relationship with others: The age-old ritual of sharing food enhances the excitement of the encounter and allows one to enhance the authentic culture and richness of a place.I will be happy to host you in my home where together we will prepare a worthy first course that exudes all the fragrance and taste of my land, followed by a mouthwatering dessert sure to delight your palate.