Corsi di cucina
Aperitivo time, il vero happy hour
5.0
Un corso di cucina speciale
Il tuo menu
Corso di cucina per imparare ad allestire un buffet di aperitivo veramente speciale. Faremo moltissime varietà di stuzzichini di cibo italiano, utilizzando la fantasia unità a buonissimi prodotti di stagione e del territorio. Abbinamento di spritz e bollicine italiane incluso, un occasione speciale per un happy hour indimenticabile.
Recensioni
5.0
Cesarine - Aperitivo time, il vero happy hour
- We had a truly enjoyable evening with Patrizia. We made the most amazing tiramisu and enjoyed helping to make pasta from a true expert. Patrizia, along with Antoinette (interpreter), guided us through a lovely evening of making ravioli, tortellini, pici and enjoyed some Tuscan wine. We would highly recommend sharing a table with these wonderful people.. They have so much guidance to offer in making the perfect pasta and tiramisu. We can’t wait to get home to try it.
- We had the most wonderful evening with Patrizia! She was the most personable and wonderful host we could've asked for. She was so knowledgeable about her craft and truly cared about our experience and if we were learning and enjoying ourselves. We made two different types of pastas (sooo delicious) and tiramisu! She also served us wine and aperitif! A very authentic experience and was definitely one of the highlights of our trip! I would love to do another class with her if I came back!
- We had the most amazing night with Patrizia!!! She welcomed us into her home and shared her amazing culture and food with us. It exceeded our expectations and wouldn’t recommend for everyone to enjoy a night here like we did.
- We were so fortunate to have nonna Patrizia for our first ever cooking class. We were 2 adults with a 5 year old and a 1 year old but that was not a barrier at all. She welcomed us warmly into her home and made us feel comfortable right from the start. Her in-depth knowledge and skills of pasta and pastry-making shone through. There was passion and, above all, patience with the way she taught. The clever tricks and techniques we learned will stay with us forever. After everything, we sat down to enjoy the wonderful lunch of stuffed ravioli, and the exquisite torta della nonna that we had prepared. I recommend this to anyone looking for a true and authentic Italian home experience.
- *SENZA PAROLE* wie wir während des Kurses so schön sagten. Wir waren einfach nur begeistert von diesem einzigartigen Erlebnis bei Patrizia. Von der herzlichen Begrüssung bis zum gemeinsamen Essen einfach perfekt. Wir haben viel gelernt aber auch gelacht! Die Unterstützung von Eli war sehr bereichernd. Wir hatten eine wirklich tolle Zeit.
Karen and Greg - marzo 2023
Hayley, Erika, and Ariel - luglio 2022
Kaitlin & Mark - luglio 2022
Romina Hemmerich - luglio 2022
Jeannine & Joel - giugno 2022
150,00 € per ospite
75,00 € per bambino
Dove
Riceverai l'indirizzo esatto dopo aver prenotato.Patrizia
Cesarina dal 2019Città: Siena Lingue: Italiano, Inglese, SpagnoloSiena città d’arte, città colta, città della buona tavola, città del Palio. Tanti sono i suoi volti, unica la città. A pochi passi da Piazza del Campo incontriamo Patrizia. La nostra Cesarina è senese da generazioni e la sua passione per la cucina nasce proprio in famiglia. In cucina ama usare creatività e fantasia, ma sempre prestando attenzione alla tradizione dei sapori e gusti della sua terra. Alla sua tavola piatti dal gusto deciso e inconfondibile, realizzati con prodotti genuini: legumi, ortaggi, carni, oli extravergine di oliva, ingredienti che danno vita alle ricette più tipiche di Siena, da gustare ammirando il Campanone della Torre del Mangia.